Prior to the journey beginning, a friend gave Nancy 32 aluminum pie plates. This way we can can make several shells at once, and freeze them prior to making the actual pies. Not quite sure how we're going to do this....maybe a weeks worth at a time? So my question is....does it make a difference if we use aluminum pie plates or glass Pyrex? I'm sure the aluminum heats quicker, and the glass holds the heat better....but as Nancy says, we don't have to wash the plates over and over. Thanks Mary-Ann!!!
The plates are smaller than our usual sized pyrex one and the kids are complaining. Let's see if they're still complaining in a couple of weeks!
ReplyDelete- Nancy M.